Safety Precautions
IntroductionPlease read this before use to ensure safe and long-lasting use of this product.This manual summarizes important precautions to ensure the safety of you and your family and to maximize the product's performance.Please understand the contents carefully and use the product correctly.
- Read all safety instructions before use.
- This product is for indoor use only. Place the roaster in a well-ventilated area (with an open window, near a range hood or extractor fan, etc.).
- Place the roaster on a hard, flat surface, free from dust and debris, with ample space above the chaff collector.
- Do not put more coffee beans than recommended into the roaster as this may cause the beans to stop turning and may result in a fire.
- This product is designed to roast only green coffee beans. Attempting to roast other items (such as popcorn or nuts) may cause the safety features to malfunction, resulting in a fire or damage to the product.
- When using on an induction cooktop, make sure the product's legs are at least 20 mm higher than the surface of the induction cooktop by using a cutting board or thick mat, etc. This will prevent the induction cooktop from detecting the product as a pot.
- This product should only be used in a well-ventilated area (preferably near an extractor fan), at least 100mm horizontally from walls and 150mm horizontally from curtains.
- Make sure the air intake (bottom) or exhaust (top) vents are not blocked while using the appliance. Slower airflow will cause faster heating. If the safety device is activated during roasting, your coffee beans will be ruined. Also, completely blocking the airflow could damage the appliance or cause a fire.
- Keep the area around this appliance free from loose chaff and other floating debris that may be sucked into the roaster during use.
- Do not leave the product unattended while in use. This product is not intended to be operated by an external timer or a separate remote control system.
- Smoke detectors may be activated during normal use. If you need to temporarily disable your smoke detectors while using the coffee roaster, be sure to follow the smoke detector manufacturer's instructions. Do not use this product in commercial buildings where smoke detectors could activate sprinklers, cause the building to be evacuated, or require the fire department to be called.
- Please wait until the roast cycle has finished cooling down before removing the chaff collector.
- Do not submerge the base unit in water. Wipe it with a damp cloth if necessary. Water will damage the electronics. See the Care section for cleaning instructions.
- If liquid gets into the roasting chamber or any other part of the appliance, unplug it and leave it in a warm place for 24 hours to dry completely before using it again.
- In case of malfunction, the power cord should be replaced by a qualified technician. Do not open the case to avoid risk of electric shock.
- If the same error message keeps appearing on your display, contact your distributor or visit kaffelogic.com/help .
- If any foreign matter (rice, flour, liquid, etc.) gets into the roasting chamber, have a service technician disassemble and clean the appliance before using it again.
- We recommend connecting the roaster directly to a power outlet without using an extension cord.